Red curry chicken kebabs

Category : Chicken

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Red curry chicken kebabs

Recipes :

2 Chicken Breasts

2 tblsp Thai Red Curry Paste

2 tblsp Coconut Milk

1 chopped Red Pepper

1 chopped Courgettes

1 cut thin wedges Red Onions

1 cut thin wedges Lime

To serve Lime

Instructions :

  • step 1
  • Fire up the barbecue or heat a griddle pan to high. Tip chicken, curry paste and coconut milk into a bowl, then mix well until the chicken is evenly coated. Thread vegetables and chicken onto skewers. Cook the skewers on the barbecue or griddle for 5-8 mins, turning every so often, until the chicken is cooked through and charred. Serve with herby rice, salad and a lime half to squeeze over.

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