Spotted Dick

Category : Dessert

Tags : Fruity,Pudding,Desert

Spotted Dick

Recipes :

250g Self-raising Flour

pinch Salt

125g Suet

175g Currants

80g Caster Sugar

Zest of 1 Lemon

Zest of 1 Orange

Zest of 1 Orange

150ml Custard

Instructions :

  • Put the flour and salt in a bowl. Add the suet, currants, sugar, lemon and orange zest.
  • Pour in 150ml milk and mix to a firm but moist dough, adding the extra milk if necessary.
  • Shape into a fat roll about 20cm long. Place on a large rectangle of baking parchment. Wrap loosely to allow for the pudding to rise and tie the ends with string like a Christmas cracker.
  • Place a steamer over a large pan of boiling water, add the pudding to the steamer, cover and steam for 1 1/2 hours. Top up the pan with water from time to time.
  • Remove from the steamer and allow to cool slightly before unwrapping. Serve sliced with custard.

    • Youtube Tutorials