Dominica’s coconut rough cake

Category : Dessert

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Dominica’s coconut rough cake

Recipes :

4 cups Wheat Flour

1 cup Oats

1 1/2 cup Brown Sugar

2 cups Coconut

1 tsp Vanilla Extract

2 1/2 cups Coconut Milk

2 1/2 cups Bicarbonate Of Soda

1 tsp Bicarbonate Of Soda

1/2 tsp Ground Cinnamon

1 ½ tsp Nutmeg

Zest of 1 Lime

1/4 cup Raisins

Instructions :

  • Mix all dry ingredients in bowl
  • Add coconut milk to dry ingredients
  • Grease baking pan with vegetable oil
  • I use an ice cream scoop to form drops. I placed the scooped cake mixture on a baking sheet. I also used a cake mold and gently pressed the mixture in. You can use a baking pan as well.
  • Preheat your over at 350°
  • Bake for 25 to 35 minutes or until brown

    • Youtube Tutorials

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