Honey Teriyaki Salmon

Category : Seafood

Tags : Fish,Breakfast,DateNight

Honey Teriyaki Salmon

Recipes :

1 lb Salmon

1 tablespoon Olive oil

2 tablespoons Soy Sauce

2 tablespoons Sake

4 tablespoons Sesame Seed

Instructions :

  • Mix all the ingredients in the Honey Teriyaki Glaze together. Whisk to blend well. Combine the salmon and the Glaze together.
  • Heat up a skillet on medium-low heat. Add the oil, Pan-fry the salmon on both sides until it’s completely cooked inside and the glaze thickens.
  • Garnish with sesame and serve immediately.

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