Spicy Thai prawn noodles

Category : Seafood

Tags : -

Recipes :

200g Rice Noodles

1 tablespoon Sesame Seed Oil

2 Beaten Egg

1 chopped Red Chilli

3cm piece Ginger

450g Prawns

450g Soy Sauce

1 tablespoon Soy Sauce

Bunch Mint

Zest and juice of 1 Lime

Handful Peanuts

Instructions :

step 1

Cook the noodles following the pack instructions, drain and set aside for later. Heat the oil in a large frying pan and pour in the beaten egg. Swirl around the pan to make a thin omelette, cook for 1-2 mins, then flip over and cook the other side for 1 min. Tip out and slice into thin strips.

step 2

Add the chilli and ginger to the pan, fry for 1-2 mins then tip in the noodles, prawns and egg. Splash in the soy sauce and stir-fry for 1 min more. Throw in the chopped herbs and pour over the lime juice and zest, then sprinkle over the chopped peanuts and serve.

Youtube Tutorials

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