Tofu, greens & cashew stir-fry

Category : Vegetarian

Tags : -

Tofu, greens & cashew stir-fry

Recipes :

1 tablespoon Vegetable Oil

1 head Broccoli

4 sliced Garlic Clove

1 sliced Red Chilli

1 bunch Spring Onions

140g Soya Bean

140g Pak Choi

2 heads Pak Choi

300g Hoisin Sauce

1 tablespoon Soy Sauce

25g Cashew Nuts

Instructions :

  • step 1
  • Heat the oil in a non-stick wok. Add the broccoli, then fry on a high heat for 5 mins or until just tender, adding a little water if it begins to catch. Add the garlic and chilli, fry for 1 min, then toss through the spring onions, soya beans, pak choi and tofu. Stir-fry for 2-3 mins. Add the hoisin, soy and nuts to warm through.

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