Sichuan Style Stir-Fried Chinese Long Beans

Category : Vegetarian

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Sichuan Style Stir-Fried Chinese Long Beans

Recipes :

1/2 lb Chinese Long Beans

1 tablespoon Peanut Oil

6 Dried Chillies

1 tsp Sichuan Pepper

1/4 tsp Salt

1/2 tsp Sugar

1/2 tsp Sesame Seed Oil

1 tablespoon Sesame Seed Oil

Splash

Instructions :

  • Chinese long beans can be found in both green and purple varieties. Both have similar flavors and textures, and either kind can be used for this recipe.
  • If you don't have a wok, use a sturdy, large sauté pan that has at least a two-inch lip.

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