Thai drumsticks

Category : Chicken

Tags : -

Thai drumsticks

Recipes :

2 tablespoons sweet chilli sauce

Zest of 1 Orange

2 tblsp Orange

1 clove peeled crushed Garlic

1 tblsp Thai Red Curry Paste

8 Chicken drumsticks

8

Instructions :

  • step 1
  • Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Mix the chilli sauce with the orange zest and juice, garlic, curry paste and ¼ tsp salt. Add the chicken and coat really well.
  • step 2
  • Arrange the drumsticks on the foil, spaced apart. Coat the chicken with any marinade left in the bowl, then roast for 35-40 mins until tender. Wrap in foil or pack into a food container.

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