Camaro Grelhado Com Molho Cru (Grilled Prawns with Green Onion Sauce)

Category : Seafood

Tags : -

Recipes :

1 lb Prawns

2 cloves minced Garlic

1/2 cup Spring Onions

1 tsp Ground Cumin

1/4 tsp Salt

4 tablespoons White Vinegar

4 tablespoons Water

Make the sauce by combining all the ingredients and grinding them into a paste.

Put the prawns on the skewers and brush with sauce.

Grill until done (they should lose their translucent color), about 3-4 minutes on each side.

Serve with extra sauce on the side.

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