Yemeni Lahsa (Elite Shakshuka)

Category : Breakfast

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Yemeni Lahsa (Elite Shakshuka)

Recipes :

5 Egg

1 Diced Onion

1 Diced Tomato

2 tablespoons Olive Oil

1/4 tsp Allspice

1/4 tsp Black Pepper

1/4 tsp Liquid Cheese

3 tablespoons Liquid Cheese

Instructions :

  • 1
  • First, On medium heat, heat the olive oil and add the diced onion until it wethers. Next, add the tomatoes and cook for another 4-5 min. Lastly, add the all spice, salt, and cracked pepper.
  • 2
  • Add the eggs and mix throughly for 2 minutes and cover to cook 5-6 minutes until top is solidified. Lastly, spread the liquid cheese and have it covered for a minute.
  • 3
  • I served mine Mediterranean style with hash-browns, Egyptian fava beans, Turkish salami and olives, cheese wedges, and greek feta.

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